We are the Redakcie 2021-2022 and will provide the FFT (Food For Thought) this year. Our main focus this year is to improve this magazine further than ever before. Up until now, we are very proud to show you our new layout and in-depth articles. We hope to keep enlightening our members with news coming from our university, but also other (food-related) articles from around the Netherlands or even the world.
We hope to see you reading our FFT soon!
With kind regards,