Fermentation Workshop
Dear NA members,
Are you interested in the world of fermenting? Are you interested in experiencing transformations in the smell, taste, and substance of your well-known food products?
The Fermentacie wants to invite you for a fermentation workshop at Smaakpark Ede on the 1st of March from 19:30 to 23.00 o’clock. During this activity, you will be given the opportunity to learn how to ferment your own vegetables, and eventually use this knowledge to ferment your own food products at home. We will provide everything, including the workshop and supplies, besides the jars. Therefore, all you need to bring is your favourite Weck/Fermentation pots (preferably ± 2L in total, multiple pots is also okay!). You can sign up via the form below for only a small fee of 3.50 euros. Be sure to sign up quickly as there are limited spots available. Due to corona measures, we ask you to also bring a valid QR code and identification in order to attend the workshop.
You can subscribe until the 28th of February. Link to subscribe:
We are looking forward to seeing you there!
Kind regards,
The Fermentacie